you will need;
2 cups plain flour, plus extra for kneading and rolling
1tsp crushed coriander seeds
pinch salt2/4 cup natural yogurt
- Mix the flour, salt and coriander seeds together in a bowl.
- Make a well in the centre and add the natural yogurt.
- Tip the dough out onto a floured surface an knead into a soft dough until smooth. Add more flour as necessary.
- Chill the flour in the fridge before rolling.
So what are the benefits of using this recipe? It does not contain butter so is low fat and more importantly can satisfy the pastry cravings for those who suffer heartburn from buttery pastry. I also noticed that the pastry crisps up beautifully.